If you’re a gardener, you may wonder if it’s possible to grow jalapenos from store-bought peppers. In this blog post, we’ll walk you through the process of growing jalapeno peppers from store-bought peppers.
We’ll also provide some tips on how to get the best results. So, whether you’re a beginner gardener or experienced, read on for all the information you need to get started!
Can You Grow Jalapenos from Store-Bought Peppers?
The answer is yes. The Jalapeno is the best pepper for folks who enjoy spicy foods.
It’s easy to use, inexpensive, and a great way to give any dish some extra bite. Some others, like this one here, can even eat them raw.
Growing your jalapenos at home has many advantages over store-bought varieties.
What enters into the, for instance, is entirely at your command? Everything from the dirt to the plant food to the water is in your hands. It’s not hard or expensive to cultivate your organic jalapenos.
In addition, you won’t have to worry about spending money on hot peppers again only to burn your mouth.
But if you want to grow fiery ones and get a good yield, you’ll need to give your jalapeno peppers some special attention.
That’s what we’ll go through in this guide. It’s a go, right? What are we waiting for?
Those jalapenos you buy at the supermarket can be planted in your garden.
However, there are two things to keep an eye out for:
- Patented jalapenos
- Sterilized jalapenos
Both of them are o-nos. Patented peppers can’t be regrown lawfully in your kitchen.
Because of their sterility, sterilized jalapenos cannot be propagated.
Most store-bought peppers, though, are easy to grow again. Homegrown jalapenos may have more heat than their commercially grown counterparts.
How Do You Grow Peppers From Scraps?
First, make sure you buy peppers from the store that have been treated with non-toxic pesticides.
The best way to do this is to ask the grower or clerk if they were If they don’t know, opt for imported peppers instead of local ones.
One thing to keep in mind when growing jalapenos is that they require a lot of sunlight and water.
You will also need to give your jalapeno plants enough nutrients, such as nitrogen, potassium, and phosphorus.
To increase the odds of successful jalapeno growth, you may also want to consider using plant supports or cages to protect your plants from wind damage and other environmental stresses.
How To Collect The Seeds?
Once your jalapenos have ripened, use a knife or pair of scissors to cut them open.
Be careful not to squeeze the seeds from the peppers, as this will make it harder for them to be replanted.
The best way is to let them dry out in a paper bag for about ten days and then store them in a cool, dry place like your fridge.
When it’s time to plant the seeds, you’ll want to mix them with sand or peat moss on top of moist soil.
Make sure that they don’t come into direct contact with sunlight. If they do, they may not germinate properly and eventually die.
How to Grow Jalapenos from Store-Bought Peppers?
If you want to grow jalapenos from store-bought peppers, let’s take a look at the steps involved:
Harvesting Jalapeno Seeds
The first step is to harvest the seeds from your freshly purchased jalapenos.
Choose a pepper that looks like it’s ripe, fully colored, and firm but not hard. For best results, cut off the top of the peppers so that you can see them inside.
You’ll notice some white or yellow fibers (the placenta) attached to the seeds. Remove them, along with any extra flesh on the seeds. It’s important not to leave them on because they can cause bacterial development that will spoil your viable seed stock.
If you’re able to get a few different varieties of jalapenos, all the better! This way, you’ll be able to compare how they grow and how hot they are when fully ripened.
Saving it after Harvesting
Be sure to save enough seeds to carry you through next year’s crop. If you don’t, you’ll have to buy new ones every year.
Store your harvested jalapeno seeds in an airtight container, and label it with a permanent marker such as a Sharpie or ballpoint pen (whatever is at hand).
After cleaning or washing your harvested seeds, it’s time for them to germinate. You can plant them in individual pots filled with seed-starting soil mix or compost mixture.
You can water this mixture before putting in your seeds (you can water gently by hand if needed). Then keep the medium moist but not sopping wet.
Lightly cover the seeds with soil. Use a seedling dome to hold in warmth and moisture, but don’t forget to vent it once a day.
Keep the medium moist by watering gently twice a day if needed. Any extra water will drain right through the drainage hole at the bottom of the tray or container.
Keep your seeds in a warm, sunny area. If you don’t have enough natural light, consider using grow lights to supplement it.
You should see sprouts after around one week, so be sure to check on them every day. Remove the dome as soon as it starts to peek out of the soil surface.
If needed, water once a day or when the top 2 inches of soil feels dry to the touch (use your finger). Take care not to overwater them or let the roots get soggy or drowned out; that could cause root rot and kill off your plants.
Harden Your Seedlings Off Before Planting Outdoors
As temperatures begin warming up outside and light intensity increases, you’ll need to prepare your seedlings for life in the great outdoors.
One effective way to do this is by “hardening off” your plants, which involves gradually exposing them to outdoor conditions over a few days.
This will help them adjust to changes in light intensity and temperature, making them more resilient and better able to thrive in their new environment.
To harden off your seedlings, start by bringing them outdoors during the day in a sheltered location, such as under a patio cover or trellis.
Gradually increase how long they spend outside over several days, until they can handle full exposure to sunlight and wind without wilting or becoming damaged.
Once your seedlings have hardened off, you can plant them directly into the ground or larger containers. You can also start growing jalapenos from store-bought peppers indoors by using a propagation mat to maintain ideal indoor temperature and humidity levels.
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Jalapeno Care Guide
While growing jalapenos is fairly straightforward, there are a few key tips to keep in mind when caring for them.
- First and foremost, make sure you’re giving your plants plenty of sunshine. Jalapenos need at least 6 hours of direct sunlight every day to thrive and produce peppers.
- You should also water them regularly (but never let the soil become soggy or wet). If possible, use a drip irrigation system or soaker hose to optimize watering without getting the leaves too damp.
- Another key element to jalapeno care is keeping an eye out for pests that may attack your crop. This can include things like aphids and spider mites, which can be removed with horticultural oil.
- You should also keep an eye out for signs of fungus or disease, like root rot and blossom drop, which can usually be avoided by watering the plant the right way.
If you notice any of these problems in your jalapenos, consult an expert at your local garden center to find out how best to treat them.
Last but not least, don’t forget to harvest your jalapenos regularly. Once they reach the desired size and color, you can pick them off to eat or save them for future use.
Can you grow jalapenos from store-bought peppers? Yes, you can, but how? To grow jalapenos from the peppers you bought at the store, first plant the seeds in a propagation tray or container.
Then maintain ideal indoor temperature and humidity levels using a propagation mat, and make sure your plants get plenty of sunshine every day.
Once your seedlings have hardened off and are ready to be transplanted outdoors, be sure to protect them from pests, monitor for signs of disease or fungus, and harvest your jalapenos regularly. Happy Planting!
Frequently Asked Questions
How do you dry jalapeño seeds for planting?
To dry jalapeño seeds for planting, you can either leave them out in the sun to dry naturally or use a food dehydrator. Once the seeds are fully dried, they should be stored in an airtight container until you’re ready to plant them.
How do you germinate jalapeño seeds indoors?
Eight to ten weeks before your average last frost date, plant seeds inside in a damp seed-starting mix-filled tray. During the germination process, keep the soil at a temperature of 65 to 80 degrees Fahrenheit and place the tray in a bright, artificial light source for 16 hours every day.
How long does it take for jalapeno peppers to grow?
4 to 8 weeks, depending on your growing conditions and the variety of jalapeño you are growing. That said, some varieties can take up to 6 months or more to fully mature. With proper care and attention, your jalapeños should be ready to harvest in a few weeks.
What is the fastest way to germinate pepper seeds?
There is no single fastest way to germinate pepper seeds, as the best method largely depends on your specific growing conditions and preferences. However, some options to consider include using a propagation mat for optimal indoor temperature and humidity, soaking seeds in water overnight before planting, or starting seeds directly indoors or in a greenhouse.